Yield: 8 servings
Measure | Ingredient |
---|---|
1 teaspoon | Salt |
½ teaspoon | Garlic Powder |
3 tablespoons | Vegetable Oil |
12 ounces | Cola Flavored |
\N \N | Carbonated Beverage |
½ teaspoon | Pepper |
4 pounds | Bottom Round Roast |
12 ounces | Chili Sauce |
2 tablespoons | Hot Pepper Sauce |
2 tablespoons | Worcestershire Sauce |
Preheat oven to 325 degrees. In a small bowl, combine the salt, pepper, and garlic powder; rub over the surface of the roast. In a Dutch oven, heat the oil to hot and brown roast on both sides.
Transfer roast to roasting pan. Combine all the remaining ingredients; pour over roast. Cover and roast for 2½ to 3 hours until tender.
Source: The Mr. Food Cookbook OOH it's so GOOD!!