Clingons (chex marshmallow treats)

Yield: 24 servings

Measure Ingredient
4½ cup Mini marshmallows
⅓ cup Peanut butter
¼ cup Margarine
3½ cup Rice chex
3½ cup Corn chex
½ cup M & M's

Grease a 9 x 13 pan. In a microwave safe bowl, microwave marshmallows, peanut butter and margarine for two minutes or until melted. Stir until smooth. Add Cereal and M & M's, stirring to coat all pieces. Spread mixture in prepared pan and press dowm slightly with the back of a buttered spoon. Regrigerate for one hour. Pull pieces from pan or cut into squares. Makes about 7 cups of mix.

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