Cinnamon apples

Yield: 4 servings

Measure Ingredient
4 \N 24 inch length of aluminum
\N \N Foil
4 larges Tart apples - cored
4 tablespoons Red cinnamon candies
4 tablespoons Seedless raisins
\N \N Dot with butter

Cut off four 24 inch length of heavy duty aluminum foil and fold in half. Place one cored apple in center of each foil square; fill hole with one tablespoon each of red cinnamon candies and seedless raisins.

Bring foil up loosely over apple and twist ends together to seal well. Cook foil package over glowing coals til done Serve warm with cream or ice cream if desired.

No time noted - depends on size of apples == Courtesy of Dale & Gail Shipp, Columbia Md. == Submitted By GAIL SHIPP On 03-29-95

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