Yield: 6 servings
Measure | Ingredient |
---|---|
24 ounces | Jar MOTTS Cinnamon Apple Sauce |
2 teaspoons | Cinnamon |
½ teaspoon | Food coloring, if desired |
Heat oven to 250. Line jelly roll pan with plastic wrap, securing ends with tape. In medium bowl, combine all ingredients. Pour into prepared pan; spread evenly. Bake at 250 for 1¼ hours. Turn off oven. Let stand in oven 2 to 3 hours until dry. Cut into 8 squares carefully remove plastic wrpa. Roll up jelly roll fashion. 8 snacks.
TIP: For ease in spreading, place another piece of plastic wrap on top of apple sauce mixture; spread evenly with knife. Remove top piece of plastic wrap before baking.