Cinnabon frosting

Yield: 1 Servings

Measure Ingredient
\N 1 tsp VANILLA
\N 3 cups POWDERED SUGAR

CREAM CHEESE FROSTING

: 1 (8 oz) pkg CREAM CHEESE, -- softened : ½ cup BUTTER, -- softened : 1 TBS MILK, -- just enough to fluff Combine all ingredients and mix until smooth. Spread on very warm rolls. Rolls are best when served warm. ~~ Recipe By : Linda McGee Linda.Magee@...] Posted to EAT-L Digest 27 Sep 96 Date: Sat, 28 Sep 1996 22:47:29 -0400 From: Eileen & Bob Holze <beck4@...>

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