| Measure | Ingredient |
|---|---|
| ¼ cup | Minced red onion |
| 1 tablespoon | Minced ginger |
| 2 | Minced green chilis |
| ¼ teaspoon | Pepper |
| ¼ cup | Minced mint |
| 1 bunch | (small) cilantro minced |
| 1 teaspoon | Sugar |
| 1 teaspoon | Salt |
| 2 tablespoons | Water |
| 2 | Limes, juice of |
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Combine all ingredients and refrigerate at least 2 hours. This is very good served with grilled salmon.
Posted to EAT-L Digest 06 Sep 96 From: "~REality" <Ausetkmt@...> Date: Sat, 7 Sep 1996 19:04:15 -0700
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