Yield: 1 Servings
Measure | Ingredient |
---|---|
1 cup | Semi-sweet chocolate chips |
1 cup | Butterscotch chips |
4 ounces | Can of chow mein noodles |
1 cup | Chopped walnuts |
1 cup | Coconut |
Melt all chips over low heat. Mix noodles, nuts and coconut in a large bowl. Add melted chips and mix well. Spoon into wax papered 8X8" pan. Chill to harden before cutting. Keep cool Posted By Marni Tuttle <tuttle@...> On rec.food.recipes or rec.food.cooking Submitted By MARK ALEXANDER <MARK@...> On 24 FEB 1995 1902 GMT