Yield: 100 Servings
Measure | Ingredient |
---|---|
1 can | NOODLE CHOW MEIN #10 |
1. POST AMOUNTS USED TO KITCHEN REQUISITION AND RETURN WORKSHEET.
Recipe Number: S00121
SERVING SIZE: 1 CUP
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, .