| Measure | Ingredient |
|---|---|
| 8 ounces | Semisweet chocolate, chopped |
| 5½ tablespoon | Unsalted butter, cut into small pieces |
| 2 tablespoons | Instant coffee powder dissolved in 1/2 C hot water |
Combine all ingredients in heavy small saucepan. Whisk over medium heat until mixture is smooth, about 5 minutes. (Can be made 5 days ahead. Chill. Rewarm over low heat, stirring constantly.) Bon Appetit/October/94 Scanned & edited by Di Pahl & <gg>
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