chocolate pronto creme fraiche
- Categories
- Chocolate
- Yield
- 1 servings
| Measure | Ingredient |
|---|---|
| 1 cup | Heavy cream |
| 2 tablespoons | Unsweetened cocoa powder, (to 3 tbs) |
| 3 tablespoons | Powdered sugar |
| ¼ cup | Sour cream |
| ½ teaspoon | Vanilla extract |
Recipe by: 365 Great Chocolate Desserts - ISBN 0-06-016537-5 Preparation Time: 0:10 In a medium bowl, whip cream with cocoa powder and sugar until stiff. Add sour cream and vanilla and beat just until blended. Cover and refrigerate for up to 2 days before using.
Variation: PRONTO CREME FRAICHE Omit cocoa powder and vanilla; reduce powdered sugar to 2 Tbs.
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