chocolate peanut goodies
- Categories
- Candy
- Chocolate
- Nuts/grains
- Yield
- 36 servings
| Measure | Ingredient |
|---|---|
| 1 pack | Duncan Hines Milk Chocolate Layer Cake Frosting |
| ½ cup | JIF Creamy Peanut Butter |
| 1½ cup | Quick cooking oats |
| 1 cup | Chopped peanuts |
| 36 | Peanut halves, for garnish |
1. Combine Milk Chocolate frosting and peanut butter in large bowl.
stir with wooden spoon until blended. Add oats and peanuts. Stir until thoroughly blended, 2. Press candy mixture into ungreased 8-inch square pan. Cut into 36 pieces. Garnish tops with peanut halves.
Store in airtight container in refrigerator.
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