| Measure | Ingredient |
|---|---|
| 1½ cup | Sugar |
| ½ cup | Milk |
| 1 tablespoon | Butter |
| 1 teaspoon | Vanilla |
| 2 | Squares chocolate |
Notes: Handwritten on inside cover of The Boston Cooking School Cookbook Possibly Great-Grandma Davis's recipe. 1920's at the _latest_ Posted by: Valerie Whittle Beat when cool.
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