Chocolate almond squares

Yield: 16 Servings

Measure Ingredient
¼ pounds Margarine
⅓ cup Cocoa
1 cup Sugar
1 pack Vanilla sugar
\N \N Eggs
1½ cup Almonds -- grated

Melt margarine with cocoa. Stir in sugars, and eggs. Stir in nuts.

Spread in 8" square pan. Bake 35-45 min. at 325F. Cut into sm all squares when cool.

Recipe By : My files

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