chipper chicken

Family & fr
4 Servings
Chicken; cut in pieces
¼ cup Butter or margarine; melted
½ teaspoon Garlic salt
½ teaspoon Salt
1 dash Pepper
1 pack Potato chips; finely crushed

Wash and dry chicken pieces. Dip in mixture of butter and seasonings. Roll in the crushed potato chips. Place pieces, skin side up, without touching, in an oiled shallow pan. Bake in 375 degree oven 1 hour or until tender (do not turn).

Busted by Barb

Recipe by: Possum Kingdom Lake Cookbook Posted to MC-Recipe Digest by Barb at PK <abprice@...> on Apr 21, 1998

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