|2 pounds||(about 6) tomatoes, cut in|
|1 cup||Minced sweet white onion|
|1 tablespoon||Fresh lime juice (or more,|
|1 tablespoon||Olive oil|
|2||Cloves garlic, minced|
|1||Minced chipotle from canned|
|Chipotles in adobo (or more,|
|Salt and pepper|
Char the tomatoes on a grill, under a broiler, or in a cast iron pan.
Put them in a bowl and add the remaining ingredients. Mix together.
Season with salt and pepper.
TASTE SHOW #TS4867
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