Yield: 4 Servings
Measure | Ingredient |
---|---|
1 tablespoon | Soy sauce |
¼ cup | Rice wine vinegar |
1 tablespoon | Sugar |
1 tablespoon | Veg oil |
1 dash | Sesame oil |
1 teaspoon | Red pepper flakes |
2 \N | Cucumbers, seeded, thinly sliced |
1 small | Red bell pepper, thin sliced |
HOW TO BOIL WATER, TVFN
Mix soy sauce, vinegar, sugar, oil, and pepper flakes. Mix in cucumbers and bell pepper. Chill. Typed by Sherilyn Schamber