Chili-style meatball combo

Yield: 4 Servings

Measure Ingredient
1 \N Recipe \"Easy Square Meatballs\" (see recipe)
1 can (15.5-oz) light red kidney beans; drained and rinsed
1 can (14.5-oz) chili-style tomatoes
1 can (11-oz) whole kernel corn
\N \N Shredded Cheddar cheese
\N \N Sour cream

OPTIONAL

Prepare "Easy Square Meatballs" as directed in recipe. Meanwhile, in large saucepan, combine beans, tomatoes and corn. Cook over medium heat until hot. Add warm meatballs; heat thoroughly. If desired, garnish each serving with shredded Cheddar cheese and a dollop of sour cream.

CALORIES: 480 SODIUM: 1370MG CHOLESTEROL: 125MG FAT: 19G

CARBOHYDRATE: 48G SAT: 7G

From <Meals In Minutes>, a Pillsbury Classic Cookbook. Downloaded from Glen's MM Recipe Archive, .

Similar recipes