chili chicken success

Categories: Chicken; Casseroles; Rice
Yield: 6 Servings

Measure	Ingredient
1 pounds	Chicken; skinless, boneless cut in cubes
1 tablespoon	Cooking oil
1 medium	Onion; chopped
1 small	Green pepper; chopped
1	Garlic clove; minced
15 ounces	Hormel chili, no beans
14 ounces	Chrushed tomatoes
1 pack	Success rice; cooked
dash	Hot pepper sauce
¾ cup	Pepper flavored Jack cheese; shredded

BILLS20086

In large skillet, saute chicken until no longer pink; set adise. In same skillet, cook onion, peppers and garlic until tender; drain. Stir in chili and crushed tomatoes. Add rice and hot pepper sauce; add reserved chicken.

Stir well. Simmer for 10 minutes in skillet. Top with shredded cheese.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini