Yield: 1 servings
Measure | Ingredient |
---|---|
\N \N | Chiles,dried |
1. Rinse, dry, and remove the stems, then crush or tear the dried chiles with your hands into little pieces (approximately ½ inch).
Chile caribe can contain a portion of the seeds of the pepper. Red pepper flakes, sold in most supermarkets, have the look of chile caribe but are usually the Italian type pepper and impart a different flavor.~