|6||Whole chicken breasts; steamed and halved|
|3 packs||Frozen French-cut green beans; cooked|
|2 packs||(8-oz) cream cheese|
|1 teaspoon||Garlic salt|
|1 cup||Shredded Parmesan cheese|
|1 can||French fried onion rings|
Alternate layers of cooked chicken with green beans. Combine remaining ingredients in a blender & mix well. Pour sauce over chicken & beans. Top with French Fried Onions rings. Bake at 350 for 30 minutes. Serves 10-12.
Very different & good served with a cranberry salad.
MRS JOSEPH W. (SUE) HOUSE
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, .
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