Cherry fluff

Yield: 16 servings

Measure Ingredient
1 pack Whipped topping -- frozen
\N \N Thawed
1 can Crushed pineapple -- 20 oz
\N \N Drained
1 can Cherry pie filling -- 21 oz
1 can Sweetened condensed milk -- 14 oz.
½ cup Coconut flakes
½ cup Pecans -- chopped

Combine all ingredients in a large bowl; mix. well. Chill overnight.

Yield: 12-16 servings.

Recipe By : Taste Of Home

Similar recipes