Cherry chiffon dessert

Yield: 12 servings

Measure Ingredient
21 ounces Cherry pie filling; regular or light
14 ounces Sweetened condensed milk; or 8 oz plain yogurt
8 ounces Cool whip; reg or lite
14 ounces Chunk pineapple; drained
1 cup Marshmallows, minature

Combine ingredients in large bowl, folding together until blended.

Spoon into serving bowl. Chill. (Works well with peach or strawberry also) Source: Comstock label

Submitted By MEG ANTCZAK On 05-04-95

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