|1 pounds||Ricotta cheese|
|1 pounds||Sour cream|
|1 pounds||Cream cheese|
|4 ounces||Melted butter|
|4½ teaspoon||Fresh lemon juice|
From: aj471@... (Brenda Sharpe) Date: Wed, 1 Jun 1994 11:02:17 GMT Place ingredients in order into a large mixing bowl. Beat with electric mixer 10 minutes--should be smooth and liquid. Grease and lightly flour a 13 x 9 inch pan. Bake at 350 degrees F for 1 hour. Turn off heat and leave cake in over 1 more hour. Refrigerate for storage.
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