cheeseburger mac

Categories
Soup/stew
Yield
1 servings
MeasureIngredient
2 cans (19-oz each) chunky sirloin
  Burger soup
3 cups Cooked elbow macaroni
1⅓ cup Grated cheddar cheese

In 4 quart saucepan combine all ingredients. Over medium heat, heat through.

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