|1 each||JAR (5 OZ.) BACON CHEESE SPR|
|⅛ teaspoon||TABASCO SAUCE|
|1 teaspoon||WORCESTERSHIRE SAUCE|
|¾ cup||UNBLEACHED WHITE FLOUR|
|1 each||JAR (3 OZ.) GREEN OLIVES|
|1 x||(SMALL, PITTED, WITHOUT PIME|
Preheat oven to 400 F. In a mixing bowl, blend cheese spread and margarine until light and fluffy. Add Tabasco and Worcestershire sauce. Mix well stirring in flour thoroughly.
Use about 1-½ teaspoons of dough per olive and shape dough around each olive. Place balls on ungreased baking sheet. Bake in 400 F oven for 12-15 minutes or until light brown. Serve hot or at room-temperature.
Yields 25 balls.
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