cheddar burgers
- Categories
- Beef
- Yield
- 5 servings
| Measure | Ingredient |
|---|---|
| 1 pounds | Lean ground beef |
| 1 cup | Grated Cheddar cheese |
| ½ cup | Soft bread crumbs |
| ¼ cup | Minced onion |
| 3 tablespoons | Heinz 57 Sauce |
| ¼ teaspoon | Salt |
| Sandwich Buns, toasted |
Combine first 6 ingredients.Form into 5 patties.Grill or broil to desired degree of doneness.Serve in sandwich buns;top with additional Heinz 57 Sauce,if desired.Makes 5 servings.
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