charlie alexander's jelly cookies
- Categories
- Dessert coo
- Cookies
- Yield
- 1 Servings
| Measure | Ingredient |
|---|---|
| 3 | Egg yolks |
| ¾ pounds | Butter; softened |
| 3 cups | Flour |
| ¾ cup | Sugar |
| 1 teaspoon | Vanilla |
| Strawberry jam; w/ large berries |
Cream butter and sugar. Add other ingredients (not the jam). When all mixed, roll about one tablespoon of dough in your hand into a ball. With your thumb, indent the center making a bowl to receive the filling (approx 1 teaspoonful) of strawberry preserves.
Bake at 350*, 10-12 minutes or till light golden brown.
Posted to TNT - Prodigy's Recipe Exchange Newsletter by UCJU31A@... ( M BROOMER) on Nov 24, 1997
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