carob candy balls
- Categories
- Candies
- Yield
- 24 servings
| Measure | Ingredient |
|---|---|
| ½ cup | carob powder |
| ½ cup | honey |
| ½ cup | peanut butter |
| ½ cup | sesame seeds |
| ¼ cup | wheat germ |
| ¼ cup | dry milk powder |
| 1 cup | honey graham cracker crumbs |
Blend together carob powder, honey, peanut butter, sesame seeds, wheat germ and powdered milk. Form into 1½-inch balls. Roll in graham cracker crumbs. Refrigerate 1 hour before serving. This candy is low in salt, high in potassium. Makes 24 candy balls
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