|14 ounces||Tuna, undrained|
|6 ounces||Jalapenos, undrained|
Mix tuna, jalapenos, and onion in food processer, adding mayonnaise to desired consistency. Garnish with cilantro and serve with tortilla chips.
SOURCE: Carlos & Charlie's, printed in The Best of the LA Times. <typed for you by Lawren Freebody @ Salata BBS> From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Random recipe of the day