carlos and charlie's tuna dip
- Categories
- Appetizers
- Tuna
- Yield
- 1 Servings
| Measure | Ingredient |
|---|---|
| 14 ounces | Tuna, undrained |
| 6 ounces | Jalapenos, undrained |
| 1 | Onion, diced |
| ½ cup | Mayonnaise |
| Cilantro | |
| Tortilla chips |
Mix tuna, jalapenos, and onion in food processer, adding mayonnaise to desired consistency. Garnish with cilantro and serve with tortilla chips.
SOURCE: Carlos & Charlie's, printed in The Best of the LA Times. <typed for you by Lawren Freebody @ Salata BBS> From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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