Canadian bacon pizza

Yield: 8 Servings

Measure Ingredient
\N \N Pizza crust (see \"create-a-pizza\" for recipe and instructions)
2 cups Shredded Mozzarella cheese (8 ounces)
1 can (8-oz) pizza sauce
1 pack (6-oz) sliced Canadian-style bacon; cut into fourths
1 can (20-oz) sliced pineapple or pineapple cbunks; drained
2 tablespoons Sliced green onions

MOVE oven rack to lowest position. Heat oven to 450 degrees. Prepare Pizza Crust.

SPRINKLE 1-½ cups of the cheese over crust. Spoon pizza sauce over cheese. Top with bacon, pineapple and onions. Sprinkle with remaining cheese.

BAKE 12 to 15 minutes or until crust is brown and cheese is melted. 8 servings.

From <BettyCrocker:BisquickClassicsandNewFavorites>. Downloaded from Glen's MM Recipe Archive, .

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