campbell's herb marinated chicken
- Categories
- Chicken
- Yield
- 4 Servings
| Measure | Ingredient |
|---|---|
| 10½ ounce | Chicken broth, condensed |
| 3 tablespoons | Lemon juice |
| 1 teaspoon | Dried basil |
| 1 teaspoon | Dried thyme |
| ⅛ teaspoon | Pepper |
| 2 pounds | Chicken |
Mix broth, lemon juice, basil, thyme, and pepper in non-metallic dish. Add chicken. Refrigerate 30 min.
Broil on rack 6" from heat 30 min. or until no longer pink, turning and brushing often with sauce.
Recipe By : Campbell's soup
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