cajun beef burgers

Categories
Cajun/creol
Meats
Yield
1 servings
MeasureIngredient
1 pounds Ground beef
1 teaspoon Garlic salt
1 teaspoon Paprika
½ teaspoon Dried basil leaves
½ teaspoon Dry mustard
½ teaspoon Dried thyme leaves
1 medium Onion sliced and separated into rings
4 larges Tomato slices, 1/4 inch thick
  Dairy sour cream

Divide ground beef into 4 equal portions and form into patties 4 inches in diameter. Combine all spices in small bowl. Press seasoning mixture evenly into both sides of patties. When cooked, garnish with onion, tomato slices and sour cream.

From: Sharon Stevens Date: 09-28-95 (10:10) (164) Fido: Home Co

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