Yield: 100 Servings
Measure | Ingredient |
---|---|
200 \N | BURRITOS FZ |
1. USE 50 LB (200-3-5 OZ) FROZEN BURRITO'S. PREPARE ACCORDING TO INSTRUCTIONS ON CONTAINER. EACH PORTION: 2 BURRITOS.
Recipe Number: N02102
SERVING SIZE: 2 BURRITOS
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, .