astray recipes: Burgers santa fe

Categories: Meats; Main dish
Yield: 4 Servings

Measure	Ingredient
1 pounds	Ground beef or ground turkey
1 cup	4 cheese mexican recipe
	Blended-grated cheese
	Sargeno. divided
½ cup	Salsa of choice, divided
¼ cup	Crushed tortilla chips
¼ cup	Thinly sliced green onions
1 teaspoon	Ground cumin or chili powder
½ teaspoon	Garlic salt
4	Hamburger buns split or
	You can use sourdough bread
4	Tomato slices
	Lettuce if desired.

Directions In medium bowl, combine ground beef, ¾ cup cheese, ¼ cup salsa, tortilla chips (crushed) green onions thinly sliced, cumin and garlic salt; mix together lightly but thoroughly. Shape into 4 patties. ½ inch thick. Grill or broil patties on oiled rack 5 ~6 in. away from heat. 5 minutes on each side or until internal temp reaches 160 F. Grill or lightly toast hamburger buns in broiler.

Place burgers on buns; top with remaining ¼ cup salsa; sprinkle with remaining ¼ cup cheese serve with lettuce and tomato.

submitted by marina Source Sargeno cheese Great summer recipes

burgers santa fe