brownie meringues

Categories
Drop
Cookies
Yield
36 Servings
MeasureIngredient
1 pack (6 oz) semi-sweet choc. bits
½ teaspoon Vanilla
Egg whites
½ cup Sugar
1 dash Salt
¾ cup Broken walnuts
½ teaspoon Vinegar

Heat oven to 350.

Melt chocolate bits. Beat egg whites with salt, vinegar and vanilla until soft peaks form. Gradually add sugar, beating to stiff peaks. Fold in chocolate and nuts. Drop from teaspoon onto greased cookie sheet. Bake 8 to 10 minutes.

Posted to KitMailbox Digest by GAdams1350@... on Sep 19, 1997

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