broccoli cheese dish
- Categories
- Broccoli
- Yield
- 4 Servings
| Measure | Ingredient |
|---|---|
| 2 packs | Chopped broccoli |
| 1 can | Mushroom soup |
| ½ cup | Mayonnaise |
| 2 | Eggs; beaten |
| 1 small | Onion; chopped |
| 1 cup | Sharp cheese |
| ½ cup | Margarine |
| ½ cup | Bread crumbs; (Pepperidge Farm croutons) |
Cook and drain broccoli. Blend all ingredients except margarine and bread crumbs. Melt margarine and mix with bread crumbs and put on top. Bake at 350 degrees for 45 minutes. 2 quart casserole. Serves 8-10.
Recipe by: Pepperidge Farms
Posted to recipelu-digest by "Diane Geary" <diane@...> on Feb 22, 1998
Similar recipes
- Broccoli & cheese casserole
- Broccoli & chicken
- Broccoli and cheese casserole
- Broccoli balls
- Broccoli bread
- Broccoli cheese dip
- Broccoli cheese quiche
- Broccoli cheese soup
- Broccoli dijon
- Broccoli guacamole
- Broccoli-cheese bread
- Broccoli-cheese dip
- Broccoli-cheese potato
- Broccoli-cheese soup
- Broccoli/cheese casserole
- Cheese and broccoli soup
- Cheese broccoli soup
- Chicken-broccoli sauce
- Pasta & broccoli
- Sauced broccoli
Random recipe of the day
Follow us
