breakfast cereal bread
- Categories
- Breadmaker
- Breakfast
- Yield
- 1 Servings
| Measure | Ingredient |
|---|---|
| -DEBBIE PUENTE (GCHM44A) | |
| ¾ pack | Yeast |
| 1½ cup | Bread flour |
| 1⅛ cup | Of your favorite cereal, I use Great Grains(Post) Just Right (Kelloggs) Fruit and Fibre (Post) or Raisin bran. |
| ⅜ teaspoon | Salt; and |
| 3/16 teaspoon | Baking soda |
| 3 tablespoons | Brown sugar |
| 1½ tablespoon | Butter; (room temp) warm water; -1 T water |
The kids will eat this one!!!
Debbie Formatted by Elaine Radis BGMB90B; JUNE, 1993
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