Yield: 1 servings
Measure | Ingredient |
---|---|
\N \N | Pizza Marietta |
4 \N | Italian sausages; cooked |
½ cup | Pizza or Tomato Sauce |
\N \N | Sliced |
1 large | Boboli or 4 small |
8 \N | Red onion thin slices |
1 cup | Green pepper -- thin strips |
\N \N | Separated |
1 cup | Shredded mozzarella cheese |
\N \N | WALDINE VAN GEFFEN |
\N \N | VGHC42A----- |
Spread sauce on Boboli. Sprinkle with cheese. Arrange remaining ingredients on top. Bake at 450 degrees for 10 to 12 minutes. (wrv) Recipe By :