boboli pizza primavera
| Measure | Ingredient |
|---|---|
| Olive Oil | |
| ¾ cup | Mozzarella; grated |
| 3 | Cherry tomatoes; thinly sliced or halved |
| ½ cup | Broccoil; lightly cooked |
| 6 | Asparagus spears; cooked |
| Basil; fresh | |
| Oregano; fresh | |
| Garlic; crushed | |
| Salt and pepper |
Brush bread with olive oil. Cover with mixture of veggies. Sprinkle with herbs, garlic, salt and pepper. Top with cheese. Heat to taste or until cheese has melted.
Submitted By DAN KLEPACH On 04-28-95
Similar recipes
- Boboli (focaccia) italian bread
- Boboli breakfast pizza
- Boboli california pizza
- Boboli crust
- Boboli greek pizza
- Broccoli boboli pizza
- Cheesy asparagus boboli
- Cheesy mushroom boboli pizza
- Chicken cacciatore boboli
- Chicken-pasta primavera
- Easy boboli pizza
- Four cheese pizza
- Garden boboli pizza
- Pizza primavera
- Primavera pizza
- Seafood pizza primavera
- Tricolor boboli pizzas
- Triple cheese boboli pizza
- Triple cheese pizza
- Triple-cheese pizza
Random recipe of the day
Follow us
