blue cheese dip #2
- Categories
- Dip
- Yield
- 8 Servings
| Measure | Ingredient |
|---|---|
| 4 ounces | Crumbly Blue cheese |
| 4 ounces | Sour cream |
| 4 ounces | Mayonnaise |
| ⅛ teaspoon | Garlic powder |
| ⅛ teaspoon | Onion powder |
Mix ingredients and refrigerate ½ hour before serving.
CHILE-HEADS ARCHIVES
From the Chile-Heads recipe list. Downloaded from Glen's MM Recipe Archive, .
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