Yield: 1 servings
Measure | Ingredient |
---|---|
1 \N | Egg white |
1½ cup | Finely chopped apples |
4 tablespoons | Sugar |
½ teaspoon | Cinnamon |
3 tablespoons | Brown sugar |
3 tablespoons | Melted butter |
Beat the egg white until it begins to stiffen. Fold in the apples, sugar and cinnamon. Fill the pancakes and arrange in a buttered baking pan. Sprinkle with the brown sugar and butter. Bake in a 400 degree oven 20 minutes. Makes about 18. Recipe Recipe By : Jennie Grossinger - "The Art Of Jewish