|1 tablespoon||Butter or margarine --|
|4 drops||Angostura bitters|
From: PatH <phannema@...>
Date: Tue, 21 May 1996 15:50:40 -0700 (PDT) Mix bitters with softened butter and re-chill. Especially good with carrots, french-cut green beans, brussels sprouts, napa cabbage and baby bok choy.
from P Hanneman via mc-recipe May 96 Recipe By : Angostura Bitters Recipe Booklet Posted to Master Cook Recipes List, Digest #93
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