bisquick tortillas

1 Servings
1 cup Flour
1 cup Bisquick® baking mix
½ cup Water
1 teaspoon Salt

Combine all of the above, forming a pliable dough. Knead for 10 minutes. On floured surface, roll out small balls of dough to desired thickness. Brown each in a cast iron fry pan or on griddle.

Posted to brand-name-recipes by Bobbye and Wally <lavender@...> on Feb 05, 1998

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