biscuits ( cheese )

Categories
Breads
Yield
8 Servings
MeasureIngredient
1 cup Flour
3 teaspoons Baking powder
1 tablespoon Butter or butter substitute
½ cup Milk
¼ teaspoon Salt
½ cup Grated cheese

Prize winning recipe

Sift flour, measure, and sift with baking powder and salt. Work in butter and cheese with 2 spatulas or tips of fingers. Add milk. Mix quickly and lightly. Drop by teaspoonfuls on well-oiled baking sheet. Bake in hot oven (450 F) 12 minutes. 8 servings. The Household Searchlight - 1941

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