Yield: 1 Servings
Measure | Ingredient |
---|---|
1 tablespoon | Salt |
1 tablespoon | Celery salt |
1 tablespoon | Ground mustard |
1 tablespoon | Paprika |
½ tablespoon | Mace |
¼ teaspoon | Ground cloves |
½ teaspoon | Cinnamon |
½ teaspoon | Red pepper or to taste |
½ teaspoon | Black pepper or to taste |
½ teaspoon | Crushed red pepper or to taste |
Mix together. Added September 17, 1998.
Recipe by: BBQ List - Bill
Posted to bbq-digest by "Glenn Manning" <gmanning@...> on Nov 11, 1998, converted by MM_Buster v2.0l.