Yield: 1 servings
Measure | Ingredient |
---|---|
28 ounces | Chicken broth |
½ teaspoon | Onion powder |
1 tablespoon | Chicken bouillon powder |
⅔ cup | Bisquick |
In blender, combine broth, onion powder, bouillon powder and Bisquick.
Blend at high speed, about ½ minute or until smooth. Pour into saucepan and stir constantly over medium high heat, about 4 or 5 minutes until if comes to a boil, is smooth and thickened a bit.
Serve at once. Can freeze up to 4 mons. Source: Gloria Pitzer's Make Alike Recipes
Recipe By :
From: Dan Klepach Date: 06-10-95 (159) Fido: Cooking