Yield: 18 servings
Measure | Ingredient |
---|---|
8 ounces | Sweetened condensed milk - (1 can) |
1 tablespoon | Unsalted butter |
½ cup | Shredded unsweetened coconut, firmly |
\N \N | Packed |
½ cup | ConfectionersÂ’ sugar |
\N \N | Whole cloves; for garnish |
Recipe by: Susan Feniger and Mary Sue Milliken Thoroughly butter a plastic tray or cutting board and set aside.
In a small heavy saucepan, combine the condensed milk and butter and coo
Using a tiny ice-cream scoop (about 1½ tablespoons capacity) or 2 tea
This recipe yields about 18 kisses.
Recipe Source: TOO HOT TAMALES with Susan Feniger and Mary Sue Milliken From the TV FOOD NETWORK - (Show # TH-6208 broadcast 03-18-1997) Downloaded from their Web-Site - Formatted for MasterCook by MR MAD, aka Joe Comiskey - jpmd44a@prodigy.
03-18-1997