beef n cheddar biscuits

Categories
Crs
Totest
Post
Chopmeat
Yield
12 Servings
MeasureIngredient
1 pounds Ground beef, cooked and
  Drained
¼ cup Bbq sauce
2 packs (4 1/2oz) refrigerated
  Biscuits
1 cup (4 oz) shredded cheddar
  Cheese

Preheat oven to 350F.

Press biscuits into bottom and up sides of 12 greased muffin cups.

Top with combined meat and bbq sauce. Sprinkle with cheese.

Bake 15-18 minutes or until biscuits are golden and cheese is melted.

Taste of Home Ground Beef Collection 1996 Edition

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