Yield: 8 Servings
Measure | Ingredient |
---|---|
2 pounds | Whole green beans |
\N \N | Boiling water |
2½ teaspoon | Salt |
2 tablespoons | Oil |
¼ teaspoon | Garlic powder |
\N \N | Or less to taste |
⅓ cup | Tomato sauce |
⅛ teaspoon | Black pepper |
2 teaspoons | Paprika |
\N \N | Pimiento strips |
Cook Beans in water to cover with 2 teaspoons salt until not quite tender. Drain. Saute in oil with garlic powder for 3 minutes. Add remaining salt and all other ingredients except pimiento. Reheat.
Garnish with pimiento strips. Walt MM Serves 8-10
Lei Gui Bronx,NY USA