bbq slaw

Categories
None
Yield
1 Servings
MeasureIngredient
Head cabbage
3 tablespoons Sugar
4 tablespoons Apple Cider Vinegar
1 tablespoon Mustard
½ cup Mayonaise
1 cup Ketchup
⅓ cup Hienz 57
1 dash Texas Pete

I'll let you know how it comes out.

Posted to bbq-digest V5 #492 by smoker@... on Aug 29, 1997

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